Export China Isolated Soy Protein Manufacturer – High Quality Non-GMO Isolated Soy Protein Injection Type – Shansong Biological

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Our business has been focusing on brand strategy. Customers' pleasure is our best advertising. We also offer OEM company for Soybean Oligosaccharide , Cheese , Sports Soy Protein Isolate , Any interest, please feel free to contact us. We are looking forward to forming successful business relationships with new clients around the world in the near future.
Export China Isolated Soy Protein Manufacturer – High Quality Non-GMO Isolated Soy Protein Injection Type – Shansong Biological Detail:

Physical and chemical index

Color

light yellow or milk white

Odor

normal and bland

Protein (dry basis, N×6.25, %)

≥90

Moisture (% )

≤7.0

Fat (%)

≤1.0

PH

6-8

Ash (dry basis, %)

≤6.0

Crude fiber (dry basis, %)

≤0.5

Particle Size (100mesh,%)

≥95

Microbiological index

Total plate count

≤20000CFU/g

Coliform

≤10CFU/100g

Yeast & Moulds

≤50CFU/g

E.coli

<3.0MPN/g

Salmonella

Negative

3

Add about 8% injection type isolated soy protein into the injection liquid, stir to completely dissolve it (about 30 minutes), adjust the PH value not to be between the isoelectric point of protein 4 and 5, and add other ingredients in turn. Then the injection liquid is forcibly injected into the meat pieces through an injection machine, and then the meat pieces are processed under specific conditions, so that the injection is completely soaked into the meat tissues. By this method, the yield of ham can be increased by 20%, and at the same time, the soaking time in the storeroom can be shortened from several days to several hours.

Packaging: in CIQ-inspected Kraft bags lined with polyethylene bags.

Net weight: 20 kg/bag, 25 kg/bag, or up to the buyer’s request.

Transportation and Storage: Keep away from rain or damp during transportation and storage, and not loaded or stored together with other smelly products, to be stored in a dry cool ventilated place at the temperature below 25℃ and relative humidity below 50%

Shelf life: Best within 12 Months under appropriate storage condition from the production date.

Cooking pot with turkey soaked in flavored brine on wooden table


Product detail pictures:

Export China Isolated Soy Protein Manufacturer –   High Quality Non-GMO Isolated Soy Protein Injection Type  – Shansong Biological detail pictures

Export China Isolated Soy Protein Manufacturer –   High Quality Non-GMO Isolated Soy Protein Injection Type  – Shansong Biological detail pictures

Export China Isolated Soy Protein Manufacturer –   High Quality Non-GMO Isolated Soy Protein Injection Type  – Shansong Biological detail pictures


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It can be our accountability to satisfy your preferences and competently provide you. Your satisfaction is our greatest reward. We are searching ahead towards your visit for joint growth for Export China Isolated Soy Protein Manufacturer – High Quality Non-GMO Isolated Soy Protein Injection Type – Shansong Biological , The product will supply to all over the world, such as: Argentina, Serbia, Ukraine, Our company has a skillful sales team, strong economic foundation, great technical force, advanced equipment, complete testing means, and excellent after-sales services. Our items have beautiful appearance, fine workmanship and superior quality and win the unanimous approvals of the customers all over the world.

Linyi shansong has the ideal solution to satisfy your demand.
If our current products are not 100% suitable, our engineers and technicians will work together to develop a new type.
If you have any plans to launch a new product or wish to make further improvements on your current formulation, we are here to offer our support.
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  • Adhering to the business principle of mutual benefits, we have a happy and successful transaction, we think we will be the best business partner.
    5 Stars By Megan from Czech - 2017.06.29 18:55
    It is a very good, very rare business partners, looking forward to the next more perfect cooperation!
    5 Stars By Edward from Plymouth - 2018.06.28 19:27
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